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Evening Menu
Our menu changes regularly to keep variety therefore this list is not exhaustive

Starters

SALT & PEPPER SQUID

served with fresh salad, sweet chilli dressing and lemon wedge

CHINESE STYLE DUCK BON BONS

with cucumber and spring onions with sweet and sour dressing

CHUNKY POTOTAO AND VEGETABLE SOUP

with warm bread and butter

SEAFOOD COCKTAIL WITH MARIES ROSE SAUCE

with bread and butter and lemon wedge

 

BAKED GOAT CHEESE

served on garlic bread topped with sun dried tomatoes and basil pesto

 

Chef's Specials

HUNTERS CHICKEN

grilled chicken breast covered with bacon, cheese and BBQ sauce served with chips, side salad and coleslaw

GRILLED 10oz FILLET STEAK

served with gratin potatoes sauté vegetables and diane sauce

LAMB SHANK

served with garlic mash, sauté vegetables, red wine, redcurrant and rosemary gravy

 

We also have a range of regularly changing

Chef's Specials

​​

Mains

CHICKEN AND BACON SALAD

BELLY PORK 

with mash potatoes, sauté vegetables and gravy

HOMEMADE BEEF LASAGNE

with fresh salad and garlic bread

COTTAGE PIE

with sauté vegetables, warm bread and butter

MEDIUM SPICED CHICKEN CURRY

served with rice, naan bread and mango chutney

 

LAMB CASSEROLE

slow cooked diced lamb with vegetables and potatoes in a rich tomato sauce, served with warm bread and butter

Our Chef's Specials are changing regularly, so this list is not exclusive

Pub Classic's

BEER BATTERED COD & CHIPS

served with fresh salad, tartar sauce and a lemon wedge

​WHOLETAIL SCAMPI

served with chips, peas, fresh salad, tartar sauce and a lemon wedge

PAN FRIED LAMB LIVER & BACON

with onions in a rich gravy served with

mash potatoes and peas#

CHICKEN TAGLIATELLE CARBONARA

with garlic bread and parmesan shavings

 

VEGGIE BURGER

served in a brioche bun, with red onion chutney, fresh salad, coleslaw and chips

BEEF BURGER

served in a brioche bun, with red onion chutney, fresh salad, coleslaw and chips

Add bacon or cheese

From the grill

8oz RUMP STEAK

10oz STIRLOIN STEAK

10oz RIBEYE STEAK

All served with chips, grilled mushrooms, tomato

and fresh salad.

Add Peppercorn or Stilton sauce

12oz GAMMON STEAK

served with a duo of free-range eggs or pineapple, fresh salad, chips and peas

Desserts

Please ask for today's dessert options 

Sides

CHIPS 

CHEESY CHIPS

GARLIC BREAD

CHEESY GARLIC BREAD

ONION RINGS

COLESLAW

Children's Menu

CHICKEN NUGGETS

served with chips, peas or beans 

BATTERED COD FILLET

served with chips, peas or beans 

WHOLETAIL SCAMPI

served with chips, peas or beans 

HAM, EGG & CHIPS

TOMATO TAGLIATELLE

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